News
Silver at the London Design Awards 2021
Our project supporting ‘Do Something for Nothing’ Founder Joshua Coombes has won the Silver award at the coveted London Design Awards.
Design Insider for HIX 2021
Design Insider asks Chris Gwyther for his opinion on wellness in hospitality design - as part of their ‘Quietness with Attitude’ seminar.
2022 Trends Part 3 of 3
2021 shone on a spotlight on both social disparity and the climate crisis. What trends will 2022 hold in store?
2022 Trends: Part 2 0f 3
2021 Shone a light on both social disparity and the climate crisis. What trends will 2022 hold in store?
2022 Trends: Part 1 of 3
2021 shone a spotlight on both social disparity and the climate crisis. What trends will 2022 hold in store?
Work from home statistics
There’s no doubt the pandemic caused a huge leap forward in flexible working. Here are a few stats on the state of WFH.
Shortlisted for Creative Retail Award
Our project with The Bristol Loaf has been shortlisted in the ‘Food/Beverage & Supermarket Design’ category at the Creative Retail Awards.
The Bristol Loaf is ‘hot’ in the press…
Our latest project with The Bristol Loaf continues its momentum in the press.
Sustainable Hospitality & Store Design
We look at new eco-led design tactics, treatments and innovations, and the pioneers driving them.
Shortlisted for Restaurant & Bar Design Award
Our project with The Bristol Loaf has been shortlisted for a Restaurant & Bar Design Award in the Europe - Cafe category.
Start Ups on the British High Street
Major shopping destinations are supporting start-ups to help reinvigorate the British High Street.
FX Magazine feature The Bristol Loaf
FX Magazine featured The Bristol Loaf as the lead project in a special section on bars and restaurants, followed by an interview with Chris Gwyther.
Fast Forward Part Six: Fulfilment Centres
A 6-part series on creative future approaches to retail. Featured in A1 Retail Magazine.
Forward-thinking department stores
Forward-thinking department stores are looking to broadcast tactics to drive sales and engage pandemic-era consumers.